Ways To Make Pamper Your Cat
- Ways To Make Pamper Your Cat
- #BAKING SODA DRY SHAMPOO
- #BEEF AND VEGGIE BROTH
- #BETTER THAN GRASS SALAD
- #BIRTHDAY TREAT FOR KITTY
- #CAT COOKIES
- #CAT CRACKERS
- #CAT JELLY
- #CHEESE PLEASE
- #CHICKENS AND PASTA STEW
- #CHICKEN AND SARDINES
- #CHICKEN CHEESEBURGER
- #CHICKEN CRUNCHIES (for the cats)
- #CHICKEN SOUP
- #CRISPY TROUT DINNER
- #DIARRHEA CURE
- #DIETS FOR KIDNEY PROBLEMS
- #EMERGENCY KITTEN MILK
- #FABULOUS FISHBALLS
- #FELINE FEAST
- #SUPPLEMENT POWDER:
- #FELINE FLEA PROOFING
- #FELINE HASH
- #FELINE WEIGHT LOSS DIET
- #FINICKY EATERS MEAL
- #FLEA REPELLENT SLEEP PILLOWS
- #FOOD FOR FELINES
- #GLOP ( KITTY PUDDING)
- #HAM IT UP CAT TREATS
- #HEALTHY POWDER
- #HERBAL FLEA POWDER
- #HOMEMADE MEAL
Having a cat as a pet in your house can boost your relaxation brain when you meeting her. The cat can be a funny and friendly pet like a dog too.
So, to caring them you may have some trick and attention to her to make her recognize and healthy to do some things what you want from her.
The first thing you have to do is make her pamper life beside you. How to do that? You can follow these 30 ways to pamper your cat.
#BAKING SODA DRY SHAMPOO
Did you know that baking soda will clean your cat?
Just rub the baking soda on and be sure to rub into the coat. Let set a few minutes and brush off! The cat smells will be all gone, and you don’t need to get all wet!
#BEEF AND VEGGIE BROTH
1/2 cup raw trimmed beef
A few tablespoons of beef broth (Preferably not the canned or cubed variety)
2 tablespoons cooked oatmeal
1 tablespoon dried barley grass powder (Find at a pet food store)
1 cooked minced veggie (Your cat’s favorite – Carrots are often a
Cook raw trimmed beef in just enough broth to cover, over medium to low heat. When beef is cooked thru shred with a fork and mix with the broth in which it was cooked. Add the minced veggie and the barley grass powder. Stir well. Last, add the oatmeal to achieve the consistency that your cat likes. This is a good cat food recipe for indoor pets
#BETTER THAN GRASS SALAD
1 small carrot peeled and grated
1/4 cup peeled and grated zucchini
1/2 cup chopped alfalfa sprouts
1 tsp. finely chopped parsley
1/8 cup chicken stock
1/4 tsp dried or fresh catnip
Combine veggies in a medium bowl. Add chicken stock and toss. Sprinkle with catnip and serve at room temperature.
Store leftovers in the refrigerator for up to 3 days.
#BIRTHDAY TREAT FOR KITTY
1 – 2 poached fish, preferably salmon, with the skin and bones removed
1 tsp. plain yogurt
Few drops of fresh lemon juice
Poach the fish. Then mix the yogurt and lemon juice and serve over the cooked fish.
1 cup whole wheat flour
1 tsp catnip
1/3 cup milk
1/3 cup powdered milk
2 tbl butter or vegetable oil
1/4 cup Soy flour
2 tbl Wheat germ
1 tbl Unsulfured molasses
Preheat oven to 350 degrees.
Mix dry ingredients together. Add molasses, egg, oil and milk. Roll
out flat onto the oiled cookie sheet and cut into small, cat bite-sized
Bake for 20 minutes and let cool. Store the cookies in a sealed
6 ounces of undrained tuna
1 cup cornmeal
1 cup flour
1/3 cup water
Preheat the oven to 350 degrees. Measure all of the ingredients into a bowl and mix thoroughly with your hands. Roll out to 1/4 inch thickness and cut into treat sized pieces. Place on a greased cookie sheet. Bake for about 20 minutes or until golden. Let cool. Give to your cat and watch them gobble it up.
3 cups chicken broth
4-1/2 tbl flour
1/4 cup carrots –diced into small cubes
3/4 cup minced meat (cooked) pieces of fish- optional, but it would be better to use this (COOKED).
After the chicken broth has been made, allow it too cool for around 2 minutes. Add all the flour and mix. Some flour might not dissolve but this is absolutely no problem (It will when you heat the mixture later on).
Heat broth and flour mixture on high heat until a thick creamy mixture is formed. Immediately add all other ingredients and pour all contents of this meal into the cat’s container. Allow it to set into a jelly-like substance with the carrots, minced meat and fish suspended in it. Serve to the cat.
1/2 cup grated cheese
2 tbl plain yogurt or sour cream
A little oatmeal
2 tbl margarine or low-fat spread
Mash all of the ingredients together, adding them in the order indicated above, and serve cold. No cooking is required for this dish. Some cats will not take to this dish as it is not meat-based: others will love it.
#CHICKENS AND PASTA STEW
2 packages ground chicken (Or turkey)
2-3 small carrots, cooked
2-3 cups macaroni (Cooked)
2 tablespoons vegetable oil
Boil the macaroni until tender. Cook up the chicken in a frying pan. Mix everything together in food processor. Add the oil and the garlic. Mix well.
#CHICKEN AND SARDINES
1 can sardines in olive oil
1/4 cup whole-grain bread crumbs
1 egg, beaten
1/2 tsp brewer’s yeast
2 cooked chicken drumsticks, bones removed
Drain the sardines, reserving the olive oil, and mash. Mix in the bread crumbs, egg and yeast to an even, gooey consistency. Coat the chicken drumsticks evenly in the mixture.
Heat the reserved olive oil in a frying pan then add the coated drumsticks and fry, turning frequently, until brown. Remove from the heat, and cool before serving.
2 oz finely ground beef
2 oz finely ground chicken
1 tbl canned thick chicken soup
2 oz whole-grain bread crumbs or oatmeal
1 baby carrot, cooked until soft
1/2 cup grated cheese
Mash the meat and chicken with the soup then add the bread crumbs or oatmeal, mushy carrot and egg. Make into two small burgers and broil (leaving much rarer than you would for yourself).
Sprinkle with grated cheese and broil again until the cheese is melted. Allow to cool until warm to the touch, and serve.
#CHICKEN CRUNCHIES (for the cats)
1-1/2 cups whole-wheat flour
1-1/2 cups rye flour
1-1/2 cups brown rice flour
1 cup wheat germ
1 teaspoon dried kelp or alfalfa
1 teaspoon garlic powder
4 tablespoons vegetable oil
1 1/2 cups chicken broth or beef broth
1 pound ground chicken
1 to 2 tablespoons brewer’s yeast
Preheat the oven to 350 degrees F.
In a large bowl, combine the first six dry ingredients. Slowly add oil, broth and chicken, and mix well. On a lightly floured surface, roll the dough to a thickness of 1/8 inch then place it on a greased cookie sheet. Bake until golden brown.
Cool then break into bite-size pieces. Place pieces in a bag with the brewer’s yeast and shake to coat them. Store the leftovers in an airtight container in the refrigerator.
Makes 2 to 3 dozen pieces.
Combine 1 chicken liver, 1 giblet, 1 chicken heart, 1 chicken neck, 2 cups water and 1 tablespoon finely chopped parsley.
Cover and simmer until the giblet is tender.
Chop all the meat for dogs removing bones and mix with kibble; for cats, grind the meat in the blender.
#CRISPY TROUT DINNER
1 egg yolk
1 small trout fillet
3 tbl oatmeal
1 tbl vegetable oil
Preheat the oven to 350 degrees.
Beat the egg, dip the fish in it, and then coat it with oatmeal. Put the oil in a small baking pan and lay the fillet in it, turning it over once or twice. Bake for 15 minutes, turn over and bake for 15 minutes more.
Remove the fish to a dish, allow to cool. Cut into bite-sized pieces.
Serving suggestion: if it looks a little dry, add a dash of cream.
Rice, uncooked, 1/2 cup
Consommé, 1 can
Turkey leg, 1 large
Water, 2 cups
Boil the whole works until the meat falls off the bone. Allow to cool and cut the meat into very small pieces. Feed about two tablespoons per cat several times a day.
#DIETS FOR KIDNEY PROBLEMS
1-1/3 cups (2/3 pound) ground chicken, turkey or lean heart
4 cups cooked white rice
2 tablespoons cold-pressed safflower, soy or corn oil
1,500 milligrams calcium
1/8 teaspoon iodized salt
1/8 teaspoon potassium chloride (optional, for a saltier flavor)
1 teaspoon parsley, finely grated carrot or other vegetables (optional)
5,000 IU vitamin A
Taurine and other cat vitamins (about 5 days’ worth)
50-milligram level B complex (or 10 milligrams per day)
2,500 milligrams vitamin C (½ teaspoon sodium ascorbate)
Mix everything together in a large bowl. Serve raw if the cat will accept it. Otherwise, mix all but the vitamins together, bake about 20 minutes in a moderate oven and then wait until it cools to mix in the vitamins.
Occasionally, substitute 1 to 3 teaspoons of liver for part of the meat.
#EMERGENCY KITTEN MILK
12 oz. boiling water
1 envelope Knox unflavored gelatin
Dissolve the gelatin in the boiling water, and add:
1-12 oz. can evaporated canned milk
2 tablespoons mayonnaise
2 tablespoons plain yogurt
1 tablespoons light corn syrup
1 egg yolk
Mix well in mixer. Place in covered bowl and store in refrigerator.
Warm a small amount for feedings. This will keep for about 7 days.
3 baby carrots, cooked until soft
16 oz canned tuna in olive oil, drained
2 oz cooked herring, skin removed
2 tbl whole grain bread crumbs or oatmeal
2-3 tbl grated cheese
2 tsp brewer’s yeast
Several pinches of chopped catnip
1 egg, beaten
2 tbl tomato paste (not ketchup)
Preheat the oven to 350*. Mash the carrots with the fish, bread crumbs or oatmeal, cheese, brewer’s yeast, catnip, egg, and tomato paste to an even paste.
Mold into small balls and put on a greased baking tray. Bake for 15-20 minutes, checking frequently: the fish balls should be golden brown and feel firm. Cool thoroughly.
1 cup of cornmeal or Polenta (Cook with 4 cups of water and add to rest of the ingredients which are fed raw.
2 tablespoons of vegetable oil or butter. (Less if fatty meats are used)
2 pounds of minced meat red or white;(liver/heart/kidney/tripe) or fish or a combination.
4 tables spoons of ‘Supplement’ Powder (see below)
2 tablespoons of bonemeal (3,000 mg of Calcium or 1-3/4 teaspoon of eggshell powder
10,000 units of Vitamin A (fish oils)
150 i.u. Vitamin E
1 teaspoon of raw fresh veggies with each meal.
Feed 3/4 to 1-1/2 cups to your cat with each meal
Oats (2 cups before cooking) rice, or potatoes (4 cups cooked) can be used in place of corn as a grain substitute or a combination
Always add about 500 mg of Taurine to cat recipes if you cook the meats.
2 cups of nutritional yeast or brewers yeast
1/4 cup of Kelp powder
1 cup of Lecithin powder
1000 mg of Vitamin C (or 1/4 teaspoon of Sodium ascorbate)
Mix together; refrigerate and use in the above recipe.
#FELINE FLEA PROOFING
Add to the food for each adult cat:
1/2 level teaspoon brewer’s yeast
1/4 level teaspoon garlic powder
1 cup cooked ground beef
1/2 cup cooked brown rice
6 tbl. alfalfa sprouts
3/4 cup cream-style cottage cheese
Mix together and serve.
#FELINE WEIGHT LOSS DIET
1 pound of minced or chunky lean meat: turkey, chicken heart etc. with a little liver from time to time.
1 cup of cooked rice or 1-1/2 cups 10 oz. Or cooked potatoes
1/2 cup oat or wheat bran or vegetables such as peas, beans carrots and corn
1 teaspoon of vegetable oil
1, 800 mg of calcium, 1 tablespoon of bonemeal or 1 teaspoon of eggshell powder cat vitamins
#FINICKY EATERS MEAL
1 cup chicken, boiled or microwaved
1/4 cup fresh broccoli, steamed
1/4 cup shredded carrots, steamed
Mix ingredients with enough chicken broth to hold together. This same recipe can be used with fish (broil or microwave until it flakes.) You can also vary the recipe by adding rice or other vegetables.
#FLEA REPELLENT SLEEP PILLOWS
2 parts sage or rosemary
1 part catnip
1 part chamomile
Herbs may be used cut or whole. Mix enough to stuff a 2-foot square pillow for a cat or a 3-foot square (or larger) pillow for a cat. Sew the pillowcase out of a tough, washable fabric such as denim.
#FOOD FOR FELINES
1/3 cup cottage cheese
2 tbl Bisquick
1 tbl chopped liver
1 tbl corn oil
1 Dash iodized salt
Mix all together for 1-2 delicious cat servings
#GLOP ( KITTY PUDDING)
This pudding is rich in calcium and can be fed as a supplement for weaning kittens, lactating queens, or sick cats. It can also be used to put weight on show cats.
0.35oz (10 grams) unflavored gelatin
8.45oz (250ml) boiling water
8.45 oz (250ml) evaporated milk (or goat’s milk)
2 egg yolks (discard the whites)
2 tablespoons high-calorie mayonnaise
2 tablespoons plain yogurt
2 tablespoons corn syrup
1 capsule acidophilus (or use acidophilus yogurt
Dissolve gelatin in 8.45oz (250ml) boiling water and leave to cool.
Add all remaining ingredients to cooled gelatin. Place the mixture in the refrigerator. The mixture will gel as it cools and can be scooped out as required.
Warm the mixture slightly in the microwave before serving. Do not return heated mixture to the mains supply.
Mixture can be kept in the refrigerator for seven days or frozen until needed.
#HAM IT UP CAT TREATS
1 jar (2-1/2ounces) strained ham baby food
5/8 cup wheat germ
5/8 cup non-fat milk powder
1 egg, beaten
Preheat oven to 350 degrees. Spray cookie sheet with vegetable oil spray. Mix baby food, wheat germ, milk powder, and egg in a medium bowl. Drop by 1/2 teaspoonfuls onto prepared baking sheet.
Bake 12 to 15 minutes. Remove from oven and let cool on wire rack. Store baked treats in an airtight container or plastic bag and place in refrigerator or freezer.
MAKES 2-1/2 to 3 dozen
NOTE: Beef or chicken baby food may be substituted for ham baby food.
2 cups nutritional (torula) yeast
1 cup lecithin granules
1/4 cup kelp powder
1/4 cup bonemeal (or 9,000 milligrams calcium or 5 teaspoons eggshell powder)
1,000 milligrams vitamin C (ground) or ¼ teaspoon sodium ascorbate (optional)
Mix all ingredients together in a 1-quart container and refrigerate. Add to each recipe. You may also add this mixture to commercial food as follows: 1 to 2 teaspoons per day for cats.
#HERBAL FLEA POWDER
1 part eucalyptus powder
1 part pennyroyal powder (use sage or rosemary for cats)
1 part fennel powder
1 part yellow dock powder
Combine all ingredients in a shaker top jar and shake to mix. Apply to your pet’s fur by brushing backward with your hand or comb and sprinkling the powder into the roots of the hairs.
Concentrate on the neck, back, and belly. Use just enough to add a little odor to the hairs. For severe flea infestations, treat daily; otherwise, use two or three times a week.
1/4 pound liver (beef, chicken or pork only)
2 large hard-cooked eggs
2 cups cooked white rice without salt
1 tablespoon vegetable oil
1 teaspoon (5 grams) calcium carbonate
1/8 teaspoon potassium chloride (salt substitute)
Also add a balanced supplement which fulfills the feline MDR for all vitamins and trace minerals and 250mg taurine/day.
Dice and braise the meat, retaining fat. Combine all ingredients and mix well. This mixture is somewhat dry and the palatability may be improved by adding some water.
There are 30 easy ways recipes to your cat pamper it’s too easy to do at home by yourself without buying to the pet store. Pamper cat it doesn’t have to buy but you can experiment by your self with little stuff and prepare in your kitchen.